Winner of a gold medal at the Sonoma County Harvest Fair, this healthy granola was created by 3 friends and is produced in Sebastopol, CA. It is wheat free, dairy free, and salt free, all natural and delicious.
Made from her grandmother’s recipe, San Rafael resident Kara Romanik has made some amazing pies. Available as a whole pie or “pocket size”, they are free of preservatives. Therefore, the pies are sold frozen and are delicious hot out of the oven. Flavors of fresh strawberry, apple and pumpkin will be a treat. I tried the pocket pie and it was tasty and not too sweet as some pies can be. Continue reading →
Summer is in full swing, the kids are out of school and the weather is heating up – and that means it’s time to think about hydration for your young athletes! BODYARMOR is a premium sports drink with potassium-packed electrolytes, coconut water and vitamins with natural flavors and sweeteners.
BODYARMOR is the drink of choice for many of the top professional athletes in the country as well, including Buster Posey – so give BODYARMOR sports drink a try this summer! Text “Buster” to 63566 to enter for a chance to win a signed Buster Posey Jersey, compliments of your friends at BODYARMOR. (Sweepstakes ends on July 10, 2016 at 9:59 PM Pacific Time)
BODYARMOR comes in 8-great tasting flavors now available at Mollie Stones.
Surprise Dad with some homemade Bacon Candy for Father’s Day! We’ve been seeing Candied Bacon literally everywhere! It’s all the rage! One of our employees stumbled across this Bourbon Candied Bacon recipe by The Proof that she really likes and just had to share with the rest of the world. It seriously looks AMAZING. You can serve it at brunch with some waffle and eggs, or if you’re feeling like living dangerously, we’d even eat it on it’s own. Continue reading →
Man Cave Craft Meats started in the Minneapolis Farmers Market peddling a few styles of brats and burgers. Inspired by craft beer, they became the pioneers for the craft meat movement. They tested hundreds of recipes to find the perfect combination of unique flavors in the products you can find in our stores today.
More of a Double IPA than light brown water, Man Cave Craft Meats has become the “craft beer of the meat department.” A heavy emphasis is placed upon constant improvement and quality. Every recipe is repeatedly taste tested and consumed by every single employee from the CEO to the temporary interns. After production, each batch is checked in depth for quality and awesomeness.
Two summers ago a local Minneapolis grocery chain inquired about availability in retail stores. This retailer had heard about this craft meat booth that had become a staple of the market and decided to bring Man Cave Craft Meats into their stores. Today Man Cave has entered almost 3,000 stores nationwide including Mollie Stone’s Markets!
Even with all their success, they remain humble and still have the 10’x10′ tent at the Farmers Market. Keep your beginning close to heart, do what you love, love what you do—”In Meat We Trust.”
Find Man Cave Craft Meats at your local Mollie Stone’s today!
“Columbus Foods is proud to say that we have been a part of Mollie Stones since the day they opened 30 years ago. As a local company it is especially meaningful when a company such as theirs that prides itself on “the best of the best” continues to support the Columbus Brand as a part of their product offerings.
Thank you Mollie Stones and continued success for many years to come.”
-Jim Bauman, Business Director
Columbus has been committed to crafting great-tasting salami and deli meats for almost 100 years. They take no short cuts in sourcing premium cuts of pork and beef and using the best ingredients. Ask us about our selection of Columbus craft meats today!
We’re so excited to announce that we’re now carrying the full lineup of Bing Beverages. Bing offers a line of refreshing, juice-based pick-me-ups, with low calories and sugar content. Founded by a husband and wife, in Denver, Colorado, this duo was determined to bring consumers a great tasting “better-for-you” alternative. At the time nothing similar existed. Their humble beginnings started with just one flavor, sold at the local farmers’ markets. Bing now brings four unique flavors to our stores, all cherry juice based, with 5 B-Vitamins, 100% daily value Vitamin C, gluten free, vegan, and are diabetic friendly. Continue reading →
“Belfiore Cheese team and staff would like to extend their warmest congratulations to Mollie Stone’s milestone achievement on their 30th anniversary. As one of the few remaining family owned cheese making operations in the San Francisco Bay Area, Belfiore has been producing locally sourced, fresh, artisan style specialty cheeses. Belfiore opened its doors in 1987 in San Rafael and began making cheese for The Mollie Stone’s Markets shortly after. Decades later, we are continuing to grow our partnership with our friends at Mollie Stones. Together, we look forward to many more years of delivering quality and service to Mollie Stone’s valued customers.” -Farr Hariri, President, Belfiore Cheese CompanyContinue reading →
“I have been in business with my father for 46 years; we have built several brands including Smart Balance, Silver Palate and Grain Berry. I have called on many grocery companies across this wonderful country of ours. No one treats vendors and customers as wonderful as Mollie Stone’s. I wish everyone great health and love for another 30 years.” -Peter Harris, President and CEO of Silver Palate
Silver Palate started 35 years ago, when a wondrous jewel of a food store was opened on Manhattan’s Upper West Side by Julee Rosso & Sheila Lukins. It opened with a pure and simple idea—to prepare delicious and great looking food from only the best natural ingredients available. It was a one-stop magic for a home cooked meal. They cooked fresh every day, used the best, highest quality ingredients and enjoyed the enthusiastic support of the neighborhood. Continue reading →
At Mollie Stone’s, we pride ourselves in providing our customers with the best products available, focusing on quality, wholesome and local ingredients for the last 30 years. That is one of the reasons that we are so proud to partner with Mi Rancho, a local, family-owned company that has been crafting delicious tortillas since 1939. Continue reading →