Tag Archives: Hatch Chiles

The Best Damn Hatch Steak Sandwich You’ll Want to Make All Year Long

Hatch Chile Steak Sandwich from Melissa's Hatch Chile Cookbook

If you didn’t know already, Hatch Chiles add a super unique flavor to just about every recipe. From savory to sweet, they kick things up a delicious notch!

Steak sandwiches are incredibly tasty and adding Hatch Chiles makes them unbelievably good. The best part? This recipe, from Melissa’s Hatch Chile Cookbook, is actually pretty easy to make. Red meat is something you should only have sporadically, so this is a great weekend lunch to make for yourself, your family, or friends as a hearty treat.

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Cooking with Local Bloggers: Hatch Chile Edition!

Every year, we invite some of our favorite local bloggers to try our famous New Mexican Hatch Chiles. Here are a few of their recipes for you to try!

Stuffed Hatch Chilies with Scrambled Eggs & Bacon-Veggie Hash

Stuffed Hatch Chilies with Scrambled Eggs & Bacon-Veggie Hash
Try this hearty entree for your next Sunday brunch. See recipe here.

Corn Muffins with Hatch Chiles

Corn Muffins with Hatch Chiles

Create the perfect dinner muffin with Hatch Chiles and fresh corn kernels. See recipe here. Continue reading

Turn Up the Heat with a Grilled Sausage, Hatch Chile & Veggie Sandwich

How do you make a scrumptious sandwich even better? Add Hatch Chiles! This particular combination of veggies and Mollie’s Housemade Italian Sausage can be enjoyed on its own or piled onto a warm French Roll.image

Learn how to prepare Hatch Chiles by roasting and peeling them to perfection. Then, get grilling with yet another fantastic Hatch Chile recipe.

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Easy Cheesy Hatch Chile Relleno Casserole

The beloved Hatch Chile is used in many signature Southwestern dishes. This recipe is reminiscent of classic chile rellenos, with famously flavorful Hatch Chiles baked into a warm cheesy casserole. It can be baked ahead and enjoyed for breakfast, lunch, dinner…the possibilities are endless!

First, read our how-to guide for roasting and prepping Hatch Chiles. Then, try the simple, crowd-pleasing recipe.

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