Mia and her mother Nancy developed the Mia’s Kitchen brand in local Sonoma, CA for those with an appreciation of fine epicurean experiences with a casual twist and who enjoy “eating gourmet everyday.” From traditional Bistro Marinara to Garlic and Onion, their sauces are gluten-free and made with the finest natural ingredients!
Mia of Mia’s Kitchen is a Sebastiani—one of Sonoma’s most respected and renowned wine families. Her father and two older brothers, Donny and August, developed a wine company called Don Sebastiani & Sons and a sister wine company called The Other Guys with fun labels such as Leese-Fitch, Plungerhead and Hey Mambo. Mia developed her products to compliment her brother’s stylistic wines. Pair a Mia’s Kitchen pasta dish with a Leese-Fitch wine and you’ve got yourself a fantastic modern Italian meal.
Read more about Mia Sebastiani here.
“Congratulations on the 30 year milestone! Thank you for believing in a small, local company like Mia’s Kitchen. Much of our success is attributed to the support of Mollie Stone’s. Cheers to many more years.”
“Mollie Stone’s is a champion of locally-sourced products, and Sonoma’s Leese-Fitch wines have a proud tradition in Northern California. Like Mollie Stone’s, we are family- owned with many shared values, and look forward to continuing our successful partnership.”
Cheers to good food and wine!