Tag Archives: Beef

New at Mollie’s Stone’s: Certified Piedmontese Beef

“Certified Piedmontese beef is exceptionally lean and incredibly.”

The Piedmontese breed is a unique breed of cow that was first discovered over a century ago in northwest Italy. In the 1970s, ranchers imported them to the U.S., growing the herd over a period of a decade from 2 to 15. The Piedmontese cattle make up 1% of all cattle in North America, making them an extremely rare breed unlike any other. Continue reading

Nilagang Baka featuring Roli Roti Bone Broth | Filipino Beef Soup

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Featured Blogger: Tess

Growing up as Filipino-American, I was able to enjoy several dishes inspired by both Asian and Spanish cultures. Filipino recipes are chock-full of flavor, whether savory, sweet, or both. Nilagang Baka, or Filipino Beef Soup, was one of my favorite dishes growing up, perfect for the chilly Fall weather and very filling! Continue reading