The Best Bloody Mary Ever

New Year’s Eve is known to be the most party-filled evening of the year! So that probably makes New Year’s Day a recovery for most people who partied the night away.

We’ve got the perfect hangover recipe to help those post-party muscles recover and get back to tip-top shape! Have this at brunch to toast to the new year!

  • 2-3 Tbsp vodka (we’re using Tito’s Vodka)
  • 1/4-1/2 cup tomato juice
  • 1 tsp Worcestershire sauce
  • 1-3 dashes hot pepper sauce (we’re using Tabasco)
  • 1/3 tsp grated horseradish
  • 1 juice of a lemon wedge
  • 1 lemon slice or wedge (for garnish)
  • Salt, to taste
  • Pepper, to taste
  • Celery Stalk (for garnish)
  • Ice, cubed or crushed
  1. Using a cocktail mixer, combine the vodka, tomato juice, Worcestershire sauce, grated horse radish, hot sauce, salt, pepper, and ice.
  2. Put the lid on and shake for 30-45 seconds.
  3. Squeeze the lemon wedge and stir.
  4. Pour into a tall glass.
  5. Stick a celery stalk into a glass and add a lemon wedge to the rim for garnish.
  6. Enjoy!

Get all of your food staples at Mollie Stone’s Markets or order delivery to your door through Instacart.

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Remember to please drink responsibly.

Happy New Year!