Month: March 2014

Specialties

New To Our Shelves: Top 10 for April 2014

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Spring is upon us! From raw rockstars to creamy comforts, there are many new items to be excited about this month.

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1. Elli Quark Elli Quark is a spoonable German-style yogurt with a creamy texture similar to Greek yogurt but with a richer, less sour taste. It also has a better protein-to-carb ratio than Greek yogurt, with high protein and no added sugars.

2. Anna’s Allergen Free Black Bean Brownie Mix Anna’s Gluten Free Black Bean Brownie Mix brings together two ..read more

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Craft Beer, Events, Wine, Spirits, & Beer

Triple Voodoo’s Success First Brewed At Mollie Stone’s

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From Kiley, Mollie Stone’s Craft Beer Expert

 

In late 2009, a friend of Mollie Stone’s named Paul Saporita approached me and asked who managed the beer at our Burlingame store because he loved our selection. I told him I did, and asked why. Paul told me that he and a few buddies brewed a beer that was on top at several high end beer destinations including Pi Bar, Rosamunde and Monk’s Kettle. They were brewing a Belgian, which was somewhat uncommon ..read more

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