The Mollie Stone's Blog
Every year, we invite some of our favorite local bloggers to try our famous New Mexican Hatch Chiles. Here are a few of their recipes for you to try!
Stuffed Hatch Chilies with Scrambled Eggs & Bacon-Veggie HashTry this hearty entree for your next Sunday brunch. See recipe here.
Corn Muffins with Hatch ChilesCreate the perfect dinner muffin with Hatch Chiles and fresh corn kernels. See recipe here.
Summer is winding down and the kids are headed back to school. Make sure you’re sending your kids back to school packed with healthy lunches and snacks. We’ve got a few items in stock that’ll help make that happen:
1. PackIt Freezable Lunch BagsYou’ll never need ice packs for lunch bags again. These PackIt lunch bags have built-in freezable gel. Put the entire bag in your freezer overnight. By morning the bag will be ready to chill like a fridge and ..read more
Ingredients: Makes 4 servings
(Melissa’s Guacamole) 2 ripe, Fresh California Avocado, seeded, peeled and diced 1 lime, juiced 1 Roma Tomato, ends trimmed: diced 1 clove peeled garlic, minced 1 shallot, minced 1 teaspoon Melissa’s Hot Hatch Chile Powder As needed salt and pepper
(California Avocado Commission Eggs Benedict) 2 teaspoon vinegar 8 large eggs 8 whole wheat English muffins, split 1 cup crumbled queso fresco As needed minced cilantro, for garnish
Winner of a gold medal at the Sonoma County Harvest Fair, this healthy granola was created by 3 friends and is produced in Sebastopol, CA. It is wheat free, dairy free, and salt free, all natural and delicious.
Made from her grandmother’s recipe, San Rafael resident Kara Romanik has made some amazing pies. Available as a whole pie or “pocket size”, they are free of preservatives. Therefore, the pies are sold frozen and are delicious hot out of the oven. Flavors of ..read more
Summer is in full swing, the kids are out of school and the weather is heating up – and that means it’s time to think about hydration for your young athletes! BODYARMOR is a premium sports drink with potassium-packed electrolytes, coconut water and vitamins with natural flavors and sweeteners.
BODYARMOR is the drink of choice for many of the top professional athletes in the country as well, including Buster Posey – so give BODYARMOR sports drink a try this summer! Text ..read more
Surprise Dad with some homemade Bacon Candy for Father’s Day! We’ve been seeing Candied Bacon literally everywhere! It’s all the rage! One of our employees stumbled across this Bourbon Candied Bacon recipe by The Proof that she really likes and just had to share with the rest of the world. It seriously looks AMAZING. You can serve it at brunch with some waffle and eggs, or if you’re feeling like living dangerously, we’d even eat it on it’s own.
Man Cave Craft Meats started in the Minneapolis Farmers Market peddling a few styles of brats and burgers. Inspired by craft beer, they became the pioneers for the craft meat movement. They tested hundreds of recipes to find the perfect combination of unique flavors in the products you can find in our stores today.
More of a Double IPA than light brown water, Man Cave Craft Meats has become the “craft beer of the meat department.” A heavy emphasis is placed ..read more
“Columbus Foods is proud to say that we have been a part of Mollie Stones since the day they opened 30 years ago. As a local company it is especially meaningful when a company such as theirs that prides itself on “the best of the best” continues to support the Columbus Brand as a part of their product offerings.
Thank you Mollie Stones and continued success for many years to come.”
-Jim Bauman, Business Director
Columbus has been committed to crafting great-tasting salami ..read more
We’re so excited to announce that we’re now carrying the full lineup of Bing Beverages. Bing offers a line of refreshing, juice-based pick-me-ups, with low calories and sugar content. Founded by a husband and wife, in Denver, Colorado, this duo was determined to bring consumers a great tasting “better-for-you” alternative. At the time nothing similar existed. Their humble beginnings started with just one flavor, sold at the local farmers’ markets. Bing now brings four unique flavors to our stores, all cherry juice ..read more
“Belfiore Cheese team and staff would like to extend their warmest congratulations to Mollie Stone’s milestone achievement on their 30th anniversary. As one of the few remaining family owned cheese making operations in the San Francisco Bay Area, Belfiore has been producing locally sourced, fresh, artisan style specialty cheeses. Belfiore opened its doors in 1987 in San Rafael and began making cheese for The Mollie Stone’s Markets shortly after. Decades later, we are continuing to grow our partnership with our ..read more