The Mollie Stone's Blog
Produce
Dips are a homegating classic! They are an easy-to-eat food, perfect for cheering on your favorite sports team on game day! Here are 10 mouthwatering dip recipes you can try for your next homegating event!
1. 5-Minute Million Dollar DipFive minutes and five ingredients is all you need to make this million dollar dip! Get the recipe here from The Recipe Critic.
With the Fall season is upon us, people are gearing up for some of the the year’s most food-oriented holidays, like Halloween and Thanksgiving. While it is a great time of year to indulge in tasty food and treats, it also important to stay healthy. Everything in moderation!
Pumpkins are, perhaps, the symbolic food of the autumnal season and are, in fact, a great healthy option to incorporate into your everyday diet.
Get the 411 on the healthy reasons to eat pumpkin:
Calling all pumpkins! Calling all pumpkins!
Pumpkins are synonymous with the Autumn season. There are a number of ways to enjoy them. They can be used as fashionable seasonal décor or as an ingredient for a yummy Fall recipe. The possibilities are almost endless!
Mollie Stone’s carries a wide variety of pumpkins to satisfy every Fall lover this season:
White Mini Pumpkin Parachute Pumpkin Baby Pumpkin Lil’ Tiger Stripe Pumpkin White Martian Fingers Gourd Speckled Mini Pumpkin Mini Pumpkin Cosmic Star Pumpkin Fairytale Pumpkin Swan Gourd Mini Turban Squash Angel Wings Gourd Ghost Eye Pumpkin White ..read more
Original recipe by California Avocado Commission
Ingredients: Makes 4 servings
4 large potatoes, baked 2 ripe, Fresh California Avocados, seeded and peeled 1 cup nonfat Greek yogurt 1 Hatch Chile, roasted, seeded, peeled and chopped 1 teaspoon salt 1/4 cup minced chives 1/2 cup shredded Cheddar cheese Hatch Chile powder to taste
Directions: Preheat oven to 350 degrees F.
Ruby Tangos are a hybrid of a Clemenules Mandarin and a Blood Orange. Inside this sweet seedless, easy-to-peel fruit is a beautiful vibrant red citrus. They’re slightly larger than common mandarins varieties and are EXTREMELY juicy.
This specialty citrus variety is grown on local family farms in California. These farms practice respectable and responsible farming to minimize their impact on the environment.
Find Ruby Tangos at your local Mollie Stone’s! Available from now until April.
Enjoy.
Don’t know what to do with your overripe bananas? Well wait a minute, don’t toss them! They’re the best kind of bananas for baking banana nut muffins. These are so simple, you might even be able to bake some in the morning before work! Ingredients Makes 1 dozen muffins
3 ½ extra ripe bananas ¼ cup Earth Balance vegetable margarine 1 cup organic cane sugar ½ cup soy or almond milk 2 cups all-purpose flour ¾ teaspoon salt 1 teaspoon baking soda 1 cup chopped walnuts
Directions 25 minutes
A Caesar Salad with a “Super Bowl” of Greens! We seriously love BroccoBabe’s broccoli leaves for their great nutritional value. If you’re looking for a healthy new leafy green, look no further, broccoli leaves are great. This is a great option if you’re throwing a Super Bowl party and want to have some healthier side dishes. You can also grill some chicken to go with this salad and make it a meal!
Ingredients: 1/2 cup of cold pressed olive oil 1 teaspoon Worcestershire sauce 2 lemons, juiced 3/4 cup Parmigiano-Reggiano ..read more
Our very favorite Haas avocados are back in stores, you know what that means… it’s guacamole time!
Ingredients: 4 very ripe avocados, peeled and pitted 1 lemon or lime
We believe in starting the year healthy, which means we’re challenging you to get your greens in! We’ve teamed up with our friends at Earthbound Farms and Jazz Apples to bring you five easy juice and smoothie recipes for January.
*For juices: we recommend juicing the individual items and then combining the juice afterwards according to the recipe. This is how you’ll achieve the perfect ratios for a great tasting drink!
For smoothies: add ingredients to a blender. Secure the blender lid ..read more
If you haven’t dug up grandma’s old crockpot yet, you’re missing out! Really though, the crockpot is this amazing cooking tool that let’s you set it and forget it. Why did it ever go out of style? Though not all of these are the complete “dump & go” recipes everyone’s been raging about, we think the little bit of extra prep work is so worth it!
1. Broccoli BeefSee recipe here.
2. Bolognese Sauce with Sweet Potato Spaghetti