Don’t feel like having the same thing twice? Spice up your leftovers with some new flavors and turn it into a salad! We love to get creative with leftovers—it’s more exciting to eat something “different” even if it’s using the same ingredients as last night’s dinner.
Tag: Vegan
Earth Month: Power Up with Power Greens!
Earth Day is coming up on Wednesday, April 22, so Mollie Stone’s and Earthbound Farm are teaming up to celebrate the entire month!
Like Mollie Stone’s, Earthbound is committed to reducing its impact on the planet. In 2015 alone, Earthbound’s organic farming operations on nearly 50,000 acres will keep over 16 million pounds of synthetic fertilizers and toxic pesticides out of the environment. nike air jordan retro Power up for Earth Day with Earthbound Farm Organic Power Greens. Power Greens are a super versatile, ..read more
Meet Neat, the Healthy Replacement for Meat
A juicy burger with all the fixings or a bowl of spicy baked beans…no one should have to give up these delightful foods, even if you’re following a meatless diet. Well now it’s possible for vegans and vegetarians to enjoy almost any ground beef recipe! Neat is a meat replacement made without soy, gluten, or a long list of chemicals. Their original mix has only eight ingredients: pecans, garbanzo beans, gluten free whole grain oats, organic gluten free whole grain cornmeal, garlic, ..read more
Taste Tofu with Hodo Soy Beanery
Founded: 2004
Location: Oakland, CA
Products: Tofu, yuba, soymilk, ready-to-eat/cook dishes
Hodo’s tofu is delicious, but how is it made? We learned the process on our tour. nike air jordan xii
The Coconut Secret Is Out
For many of us dealing with soy or gluten allergies, delicious Asian cuisine can pose a challenge. Coconut Secret to the rescue! Operating out of Mill Valley, this local company utilizes the naturally sweet “sap” collected from coconut trees in the Philippines to make snack bars, sauces, sweeteners, and frozen desserts. Their new Coconut Aminos Teriyaki and Garlic Sauces add amazing taste to your dishes, as well as beneficial nutrients and amino acids to your diet.
Read on for more coconut ..read more
Mollie’s New Items: Top 10 for September 2014
From coconut oil to vegan cheddar snacks, our top 10 items for September are here to make your back to school transition easier and healthier. Sip on grab-and-go beverages to energize your day, or pack school lunches with naturally sweetened granola. We guarantee there’s something for everyone in our Top 10 September lineup.
1. Frog Hollow Farm Organic Conserves: Frog Hollow Farm is a 143 acre organic farm located in Brentwood and home to hundreds of trees that produce fruit for their ..read more
Haig’s Delicacies: Bringing the Mediterranean to the Bay Area
It’s hard to believe, but it wasn’t always easy to find good falafel in San Francisco. An Armenian immigrant named Haig changed that when he opened his small shop in 1956. On a popular corner in the Richmond District, Haig began serving traditional Mediterranean foods and selling rare international spices, coffees, teas and gifts. His shop was one of the first to sell falafel sandwiches in the city, and chef and writer James Beard was a frequent visitor.
New To Our Shelves: Top 10 for July 2014
Our top picks for July feature healthy snacks, products to boost your energy for summer activities, delicious condiments, and great meat alternatives that will turn up the taste on any vegetarian meal.
1. Seasnax Chompers or Stix Seasnax are the perfect bite-size snacks. Chomperz are delicious seaweed curls wrapped in rice and seasoned just right. Stix are a light, crispy treat that you can enjoy anytime to satisfy that sudden craving or snack attack. Take both on your next trip, hike, or ..read more
New To Our Shelves: Top 10 for June 2014
Trends for June include pea protein, alternative grains, vegetables everywhere you look, and modern ingredient twists on classic favorites.
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1. Xumma Semi Sweet Cola Say “zuh-mah.” Xumma is a semi sweet cola, meaning it is much less sweet than what you’re used to. It has about half the sugar of the big cola brands, and no artificial sweeteners or ingredients. It starts with sparkling water, with just enough pure, natural cane sugar to complement the cola.
2. Luvo Flaxseed Crust ..read more
New To Our Shelves: Top 10 for May 2014
The weather is warming up, so we’re enjoying new refreshing juices, smoothies, salsas and more.
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1. Udi’s Gluten Free Entrees Udi’s has done it again with their new entree meals made with gluten free and non-GMO pasta that retain texture with great taste. Just heat and serve for a delicious, convenient, gluten free meal anytime.
2. Everyone’s Hand Sanitizer Everyone’s new hand sanitizers are a natural, plant-based alternative with pure essential oils that clean your hands and refresh your senses. Available in ..read more