Tag: Non-GMO

Produce

Nano-Greens are small veggies with big personalities

Nutritious, beautiful, tasty…what more could you ask for in a veggie?

Chefs at fine restaurants have garnished dishes with microgreens for years. The fresh appearance of these delicate, rainbow-colored shoots add beauty and dimension to any plate. Beyond the visual appeal, microgreens contribute a bright pop of flavor that is often more intense than their mature counterpart.

Recent studies have found that microgreens have a high concentration of nutrition, with up to 40 times more vital nutrients and vitamins than mature plants. ..read more

Bakery

Kletzenbrot: A Versatile Austrian Treat

Kletzenbrot (pronounced “kliit zenn BRO:T”) is a unique, dense fruit-based bread. Mollie Stone’s Kletzenbrot is baked by the Thurnhofer family in Salzburg, Austria, which has been crafting this specialty for three generations since 1936. Every loaf is made lovingly by hand, one by one, using only the very best ingredients.

Consisting of 80% fruit, Kletzenbrot is made with golden seedless raisins, dried figs and pears, rye and wheat flours, water, rum, spices, natural flavors of lemon and vanilla, salt and yeast. ..read more

Butcher

Mary’s Free Range, Air Chilled, Non-GMO Project Verified Chicken

Mollie Stone’s Meat Departments proudly offer Mary’s Free Range, Air Chilled Chickens. Mary’s is the first in the poultry industry to offer Non-GMO Project Verified chicken.

The chickens are produced by Pitman Farms, a family-owned business that has been raising poultry for three generations. They grow naturally and humanely, with plenty of open space on a ranch in sunny Central California. They are allowed to roam in a stress-free environment that is four times the size of the average commercial ranch, and fed ..read more

Specialties

Taking Steps for Sustainable Palm Oil

There’s a lot of press surrounding the current state of palm oil, and Earth Balance is doing something about it. As palm oil is one of the critical elements to our proprietary blend of oils, they are dedicated to being proactive in growing awareness around the issue. Keep reading to learn more.

Specialties

Hodo Soy Beanery & How Tofu Is Made

Oakland-based Hodo Soy Beanery handcrafts the finest tofu and yuba possible, using only fresh soybeans, filtered water and no preservatives.

Made with organic, non-GMO beans sourced from a family farm in the US, Hodo products have a wonderful texture, fresh flavor and are packed with health benefits. Soy is a complete protein, boasting all of the essential amino acids necessary for a balanced diet. At a whopping 17g of protein per 3oz serving, Hodo tofu has over 50% more protein than ..read more