Ingredients: 1/4 cup butter, melted 2 1/2 tablespoon Tabasco or your favorite hot sauce 1 clove garlic, minced 1 teaspoon paprika 1/4 teaspoon salt 1 pound raw chicken wings
Directions: To make the sauce, whisk together the butter, Tabasco sauce, garlic powder, paprika, and salt in a large bowl and set aside to let the flavors marry.
We’re going to use the Alton Brown method to cook the wings. Steaming and chilling the wings renders off a lot of the fat and helps make your wings crispy on the ..read more